Easy Couscous Salad

This Easy Couscous Salad is a quick and tasty way to serve couscous or as a light meal. It's full of fresh vegetables and a tangy dressing, so it's a great choice for a healthy and filling meal.

Ingredients:

• 1 cup couscous
• 1 1/4 cups boiling water
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup diced cucumber
• 1 cup diced tomatoes
• 1/2 cup chopped fresh parsley
• 1/4 cup chopped red onion
• 1/4 cup crumbled feta cheese

Instructions:

Put couscous in a bowl that can handle heat

Cover couscous with a lid and pour boiling water over it

Let it sit for 5 minutes

Use a fork to fluff up the couscous, then set it aside to cool

Mix olive oil, lemon juice, salt, and black pepper in a small bowl with a whisk

In a large salad bowl, mix together the couscous, cucumber, tomatoes, parsley, red onion, and feta cheese

Pour the dressing over the salad and mix it all together

Put it in the fridge for at least 30 minutes before you serve it

Have fun with your cool couscous salad!